Showing posts with label seafood. Show all posts
Showing posts with label seafood. Show all posts

Saturday, April 30, 2011

Smoked Salmon Salad

Ingredients:
     See Basic Green Salad
     smoked salmon

Construction:
    1) lay a layer of greens
    2) scatter some smoked salmon pieces
    3)  scatter some spanish onions
    4)  scatter some fetta
    5)  scatter some capers
    6)  repeat 1 through 6
    (make it look pretty)

Monday, October 18, 2010

Garlic Chilli Prawn with wilted Spinach on Tomato and Basil Rice Crackers



Ingredients:
      2-3 tbsp oil
      12 pcs of prawn
      250g spinach
      1 - 2 tsp garlic and chilli paste
      salt
      4 tomato and basil rice cakes

Equipment:
     wok
     wooden spoon

Serves 4






Procedure:
     1)  Heat oil in wok
     2)  Add chilli and garlic paste
     3)  Stir
     4)  Add Prawn
     5)  Cover and let the prawn cook
     6)  Add spinach
     7)  Stir
     8)  Cover
     9)  Turn off stove (let the heat wilt the spinach)

Construction:
     1)  place a rice cake on a small plate
     2)  layer wilted spinach on top
     3)  arrange prawns
     4)  drizzle with some sauce
     5)  serve